chocolate caramel cake
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Deliciously indulgent chocolate cake, with creamy caramel ganache filling.
Topped with caramel infused Swiss meringue buttercream, Russian fudge, chocolate pearls, and fresh flowers
Classic Cake Care
- Transport in cooled car and avoid direct sunlight.
- Keep cake refrigerated
- Place cake in a room temp environment for about 2 hour before serving, as the cakes are best enjoyed at room temp when the buttercream is soft.
Allergens
- We don't offer vegan, dairy-free, or eggless cakes.
- Some products have 'gluten-friendly' flavours with no added gluten, but may contain traces of gluten; not suitable for serious allergies.
Refund policy
- If there is something wrong with your cake please let us know for a full refund.
-If there is a problem please send photos or evidence of the issue so that I can work to do better in the future!
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